Posts Tagged culinary

Culinary Herbs:Their Cultivation Harvesting Curing and Uses – Kains M.G

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A passage from the book… A small boy who wanted to make a good impression once took his little sweetheart to an ice cream parlor. After he had vainly searched the list of edibles for something within his means, he whispered to the waiter, “Say, Mister, what you got that looks tony an’ tastes nice for nineteen cents?” This is precisely the predicament in which many thousand people are today. Like the boy, they have skinny purses, voracious appetites and migh… More >>

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Culinary Art and Anthropology

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Culinary Art and Anthropology is an anthropological study of food. It focuses on taste and flavor using an original interpretation of Alfred Gell’s theory of the “art nexus.” Grounded in ethnography, it explores the notion of cooking as an embodied skill and artistic practice. The integral role and concept of “flavor” in everyday life is examined among cottage industry barbacoa makers in Milpa Alta, an outer district of Mexico City. Women’s work and local festive oc… More >>

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Hors d’Oeuvre at Home with The Culinary Institute of America

  • ISBN13: 9780764595622
  • Condition: USED – VERY GOOD
  • Notes:

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